Publications: Comparative-effectiveness of Population Strategies to Improve Diet and Reduce Cardiovascular Disease

A Meta-Analysis of Food Labeling Effects on Consumer Diet Behaviors and Industry Practices

Siyi Shangguan MD, MPH, Ashkan Afshin MD, ScD, Masha Shulkin BS, Wenjie Ma,ScD, Daniel Marsden BS, Jessica Smith PhD, Michael Saheb-Kashaf MPH, Peilin Shi PhD, Renata Micha PhD, Fumiaki Imamura PhD, Dariush Mozaffarian MD, DrPH, on behalf of the Food PRICE (Policy Review and Intervention Cost-Effectiveness) Project. Am J Prev Med 2018;000(000):1−15.

Role of government policy in nutrition - barriers to and opportunities for healthier eating.

Dariush Mozaffarian; Sonia Y Angell; Tim Lang; Juan A Rivera. BMJ. 2018 Jun 13;361:k2392. doi: 10.1136/bmj.k2392

History of modern nutrition science - implications for current research, dietary guidelines, and food policy.

Dariush Mozaffarian; Irwin Rosenberg; Ricardo Uauy.  BMJ. 2018 Jun 13;361:k2426. doi: 10.1136/bmj.k2426

Effectiveness of school food environment policies on children's dietary behaviors: A systematic review and meta-analysis.

Micha R, Karageorgou D, Bakogianni I, Trichia E, Whitsel LP, Story M, Peñalvo JL, Mozaffarian D. PLoS One. 2018 Mar 29;13(3):e0194555. 

Comparing effectiveness of mass media campaigns vs. price reductions targeting fruit and vegetable intake on US CVD mortality and race disparities

Pearson-Stuttard J, Bandosz P, Rehm CD, Afshin A, Peñalvo JL, Whitsel L, Danaei G, Micha R, Gaziano T, Lloyd-Williams F, Capewell S, Mozaffarian D, O’Flaherty M.  Am J Clin Nutr. 2017 Jul;106(1):199-206. doi: 10.3945/ajcn.116.143925.

Reducing US cardiovascular disease burden and disparities through national and targeted dietary policies: a modeling study

Pearson-Stuttard J, Bandosz P, Rehm CD, Peñalvo JL, Whitsel L, Gaziano T, Conrad Z, Wilde P, Micha R, Lloyd-Williams F, Capewell S, Mozaffarian D, O’Flaherty M.  PLoS Med. 2017 Jun 6;14(6):e1002311.

Association Between Dietary Factors and Mortality From Heart Disease, Stroke, and Type 2 Diabetes in the United States

Micha R, Peñalvo JL, Cudhea F, Imamura F, Rehm CD, Mozaffarian D.  JAMA. 2017 Mar 7;317(9):912-924.

Cardiometabolic mortality by Supplemental Nutrition Assistance Program participation and eligibility in the United States

Conrad Z, Rehm CD, Wilde P, Mozaffarian D.  Am J Public Health. 2017 Mar;107(3):466-474.

Dietary Intake Among US Adults, 1999-2012

Rehm CD, Peñalvo JL, Afshin A, Mozaffarian D.  JAMA. 2016 Jun 21;315(23):2542-53.

Modeling future cardiovascular disease mortality in the United States: National trends and racial and ethnic disparities

Pearson-Stuttard J, Guzman-Castillo M, Penalvo JL, Rehm CD, Afshin A, Danaei G, Kypridemos C, Gaziano T, Mozaffarian D, Capewell S, O'Flaherty M.  Circulation. 2016 Mar 8;133(10):967-78.

CVD Prevention Through Policy: a Review of Mass Media, Food/Menu Labeling, Taxation/Subsidies, Built Environment, School Procurement, Worksite Wellness, and Marketing Standards to Improve Diet

Afshin A, Penalvo J, Del Gobbo L, Kashaf M, Micha R, Morrish K, Pearson-Stuttard J, Rehm C, Shangguan S, Smith JD, Mozaffarian D.  Curr Cardiol Rep. 2015 Nov;17(11):98.